2+1 zdarma

Kampot red pepper - doypack 20g

·    20g of the highest quality red pepper
·    Grown in Kampot province, Cambodia
·    Packed in a resealable Doypack bag
·    Pepper flavor with notes of flowers and red fruit
·    Suitable for salads, risotto, fish, desserts, and drinks
·    Awarded 2 stars Great Taste

Choose an option
Kampot red pepper - doypack 20g
20g
Kampot red pepper - doypack 50g
50g
Kampot red pepper - MAXI doypack 100g
100g
Kampot red pepper - MAXI doypack 250g
250g

€4,95

The recommended amount per dose is 0.5g

Dispatch in 1-2 business days

Secure and fast purchase

Money-back guarantee

Free shipping from 2000 CZK

Kampot red pepper - doypack 20g

Kampot red pepper - doypack 20g

€4,95

€4,95

×
Testovací text

Origin

Characteristic

Processing

Usage

Package

Award

Origin

Kampot pepper is grown in the Kampot province located in the far south of Southeast Asian Cambodia.

It is an area that, thanks to its coastal climate and geological conditions, allows local farmers to produce pepper of the highest quality in the world. It is no wonder that this pepper has obtained a protected geographical indication, similar to French champagne.
We purchase pepper from small family farms under direct trade conditions, which ensure fair compensation for each grower, and we strive to promote this approach among other traders.
Thanks to this, by purchasing from us, you not only get pepper of the highest quality, but also the assurance that you are buying a sustainable and morally responsible product that helps provide its producers with medical care and education for their children.. 

Characteristic

The rare red pepper is an explosion of fruity tones with a milder spiciness.

Initially, tones of rose and rosehip fruit, which then transition into dried cherries. After two to three minutes, more characteristic aromas for Kampot pepper begin to develop, such as citrus fruits, dried mandarins and a more earthy crust of sourdough bread..

Processing

Red pepper is obtained by harvesting fully ripe peppercorns.

They ripen to a deep red color and are full of fructose, which gives this type of pepper its unique flavor.

Thanks to careful selection meeting the strict quality requirements for pepper exported from Kampot, set by the Kampot Pepper Association, only the best grains are handpicked. They are then vacuum-sealed to preserve quality and freshness during the journey to the Czech Republic, where they are further selected, packed, and delivered to your table.

Usage

Thanks to the different taste, aroma, and spiciness, different types of pepper are suitable for various purposes. Red pepper, due to its fruity character, is the king of cold cuisine.

It is suitable for vegetable salads, it goes well with risotto, soups, and don't be afraid to experiment with it in the preparation of sweet desserts or mixed drinks. Rather than with dark meat, combine it with fish or light poultry meat. The finer you Kampot grind the pepper, the more intense the spiciness will be, whereas larger fragments or whole grains will lend the dish more specific pepper tones.

Package

Thanks to the materials used and the special bag sealing technology, no air or moisture gets to the pepper.

This allows the grains to retain their authentic taste and aroma of Kampot pepper even after opening the bag. After emptying, you can further upcycle the bags as part of sustainability and continue to use them in a variety of other ways. We pack the pepper in resealable bags ranging from 20 to 1000 grams. Each Package also includes a brochure that brings you the story of the world's best pepper and introduces the world of .pepper..field.

Award

Quality is our top priority, as confirmed not only by the certificates our pepper holds but also by the awards it receives from global competitions.

Among the most significant is the award given to our pepper in the framework of the Great Taste competition, one of the most prestigious competitions in the world of gastronomy.

However, sustainability is also important to us, which we do not perceive as empty words, as evidenced by the SDG’s award given to truly sustainable and socially responsible projects.