Ghee BIO 340ml

České ghíčko s.r.o.

•    Handmade Ghee with an emphasis on quality, aroma, and taste
•    Ideal for cooking, baking, and frying
•    Contains vitamins A, D, E, K, omega 3 and 6 fatty acids, and butyric acid.
•    Supports digestion, weight loss, detoxifies the body, and benefits the brain and nervous system.

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Ghee BIO 340ml
Ghee BIO
Ghee pure 340ml
Ghee pure

€11,95

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Ghee BIO 340ml

Ghee BIO 340ml

€11,95

€11,95

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Testovací text

Cooperation

Characteristic

Ingredients

Usage

Awards

About the brand

We have been cooking, clarifying, and perfecting ghee for over 10 years.

And it still makes sense to us. When you combine quality ingredients and careful production, you get ghee that fills your kitchen with aroma and soothes your soul. And that's how, in our opinion, food should be.

Characteristic

“Sometimes aroma and taste create literally heavenly connections – and here it happened,”


says a judge from Great Taste Awards 2024.

The best we have for you!
Bio ghee is pure butter fat suitable for any kind of heat treatment – moreover from fresh butter from organic farms, and in season even in grass-fed quality. You can recognize bio ghee at first glance – it is yellower than the classic one. And if it is freshly cooked from grass-fed butter, that yellowness will literally shine at you from the pantry. With that, of course, we also smuggle a greater amount of vitamins and also CLA acid into the ghee.

Ingredients

Ghee contains vitamins A, D, E, and K.

Thanks to omega-3 and omega-6 fatty acids, it helps lubricate the nervous system and brain. Butyric acid protects the intestines from inflammation and helps maintain a healthy insulin level in the body. Ghee also improves digestion and supports weight loss – the energy from fatty acids helps burn fat, while also binding toxins and free radicals, which it removes from the body.

Ghee is simply a superfood – even for those allergic to lactose. By clarifying, we remove the allergen from the butter, but the taste and aroma remain. Even those who usually have to abstain from butter can enjoy it.

We pack ghee in jars with a volume of 340 ml. Organic ghee does not need to be refrigerated and can last up to 24 months unopened. It has a high smoke point, so it does not burn. After frying with ghee, you won't feel heavy – quite the opposite.

Usage

After frying with Ghee, you won't feel heavy. Quite the opposite.

Apart from the main ingredient, which is fresh organic butter, our production remains unchanged. We slowly and thoroughly clarify organic butter, so you can rely on its long shelf life and distinctive taste and aroma. It will scent your kitchen – whether you're frying, baking, cooking, preparing a soup base, or pouring melted organic ghee over potato dumplings or semolina porridge.

Award

Gastro Oscar for Ghee!

The award from the hands of chefs, renowned food critics, and experts on gourmet delicacies also arrived to us in Vysoké Mýto. To the international competition Great Taste we sent four representatives – and all of them reached the winner's podium!