Cashew butter with coconut, white chocolate, and Kampot pepper (150 g)

· 150 g of delicious cashew butter with Bourbon vanilla
· A touch of coconut flavor
· Captivating fruity notes of red pepper
· Organic vegan white chocolate
· Sustainably packaged

Quantity

€15,95

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Cashew butter with coconut, white chocolate, and Kampot pepper (150 g)

€15,95

Cooperation

Ingredients

Characteristic

Usage

Package

Cooperation

The Rebels from Prostějov, who do things simply but honestly, these are Barenuts.

It is a purely plant-based custom workshop for nut products, which works with ingredients of the highest quality. The basis of every butter is nuts dried with hot air, which are then complemented by various types of chocolate, fruit and other ingredients.

Ingredients

The red Kampot pepper that you find in the product is a signature of the Kampot plantations.

On these plantations, the peppercorns are allowed to ripen until they achieve a richly red color full of fructose. They are then harvested and sun-dried, which gives them their distinctive dark red hue.

The rare red pepper is an explosion of fruity tones with a milder spiciness. At first, notes of rose and rosehip dominate, which then transition into flavors of dried cherries. After two to three minutes, more characteristic aromas of Kampot pepper begin to develop, such as citrus fruits, dried tangerines, and a more earthy crust of sourdough bread.

Store opened in the refrigerator and allow it to stand at room temperature for a while before consuming, then stir.

Ingredients: 64% cashew nuts roasted with hot air, 20% organic coconut, 13% organic vegan white chocolate [organic cocoa butter 37%, organic natural cane sugar, organic dried rice beverage, ground edible šáchor bio (so-called earth almonds), Bourbon vanilla bio], 3% Kampot red pepper.

Nutritional values per 100 g: energy 2423 kJ / 579 kcal; fats 44.8 g / saturated fatty acids 19.3 g; carbohydrates 30.3 g / sugars 10.5 g; fiber 7 g; proteins 12.6 g; salt 0.1 g. Country of origin of cashews: Vietnam.

Characteristic

A gentle caress for your taste buds, that is exactly what our cashew butter offers.

We have complemented it with a light flavor of coconut and white chocolate, and the flavor was accentuated by a subtle spiciness of red pepper with its fruity tones.

The result is a butter full of smoothness, thanks in no small part to the cashew nuts and organic coconut along with a subtle hint of Bourbon vanilla, which is added to the white chocolate. In contrast, red pepper gives the nutty butter just the right kick. You’ll feel as if you’re on a Cambodian beach where it’s really hot.

Usage

This butter brings a little coconut paradise to your tongue.

Therefore, it is great for breakfast, for example on pancakes, but you'll also excel with it when preparing desserts or during baking. An excellent choice, however, is to simply enjoy this butter by the spoonful. For inspiration, you can visit our blog featuring selected recipes.

Package

Simply, sustainably, and beautifully, that is our motto, which we strive to follow in all our packaging.

This is also true for our walnut butters, which we fill into glass containers. They can be easily recycle, or be given a second life through upcycling. They won’t get lost in the kitchen, bathroom, or even while gardening.