Dark gray Grinder .pepper..field original + black Kampot pepper (20 g)

· Patent mechanism CrushGrind® for Kampot pepper and salt
· High durability of the ceramic mechanism – 25 years warranty
· European production 🇨🇿, solid beautifully grained wood
· Beautiful dark anthracite elegant color and walnut head
· Natural look – combinable with Scandinavian grinders
· Size 16.5 cm and precise stainless steel strip
· Convenient Package with 20 g of black Kampot pepper

Color variants

White

Dark gray wooden original .pepper..field Grinder

Dark grey

White Grinder .pepper..field original + coarse-grained Kampot salt (120 g)

White Grinder + coarse salt

Grinder .pepper..field original for pepper and salt (white + dark gray)

White + dark gray Grinder

Dark gray Grinder .pepper..field original + black Kampot pepper (20 g)

Dark gray Grinder + black pepper

Quantity

€60,95

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Dark gray Grinder .pepper..field original + black Kampot pepper (20 g)

€60,95

Characteristic

Milling mechanism

Maintenance

Material

Characteristic

We took all the knowledge from the production of pepper and salt mills that we have had since the brand's inception and finally created our own edition that meets our strictest standards.

We present to you the updated edition of the original .pepper..field mills for 2026, which will bring many more surprises!

Grinder fits perfectly in the hand, making grinding a simple but very precise process. You can combine Grinder with other types of wooden mills so that you always have fresh Kampot pepper ready to grind on your kitchen counter.

Grinding mechanism

The heart of the grinder is the ceramic CrushGrind® grinding mechanism.

This mechanism can grind peppercorns or salt evenly right at 14 levels of coarseness. The entire patented mechanism comes with a 25-year warranty, giving you the assurance that this Grinder will last.

Maintenance

By adjusting the coarseness of the pepper grind, you influence its flavor profile.

The smaller the fragments, the sharper the taste of the pepper will be. Conversely, larger fragments give the dish more of the specific exotic tones of Kampot pepper.

When filling the grinder, never use bare hands, but pour the restless peppercorns directly from the packaging into the chamber and assist yourself with a spoon or funnel. At the same time, do not forget to clean your Grinder regularly. However, never use water or chemical agents for this. A cloth, a brush, and a drop of olive oil are sufficient. Always keep the Grinder away from the sink and also handle it carefully over steam.

Materials

Grinder is made from beautiful natural wood – the body is stained with an elegant dark anthracite color and the head is made of beautifully textured walnut.

Thanks to the wood used and the chosen surface treatment, it is also almost an immortal instrument, that will last for generations in your kitchen.