36% sleva
12 products
12 products
Sort by:
· Grown in the Kampot province in Cambodia
· Packed in a resealable Doypack pouch
· Pepper flavor with notes of camphor, citrus and nectarine
· Suitable for red meat, soups, sauces and pasta
· Awarded 2 Great Taste stars
☑️ Harvested in the Kampot province in Cambodia
☑️ Packed in a resealable Doypack pouch
☑️ Ideal for crushing in a grinder
☑️ Suitable for everyday cooking, preserving, marinating and garnishing
☑️ Delicate flavor of sea minerals
☑️ Harvested in the Kampot province of Cambodia
☑️ Packed in a resealable Doypack pouch
☑️ Suitable for final flavoring of dishes
☑️ Fresh and crunchy taste with tones of sea minerals
· All basic types of Kampot pepper
· Stored in a wooden box and European glass vials
· 3x12g of Kampot pepper
· An ideal base for every kitchen
· Covers designed by designers with the possibility of engraving
· Grown in the Kampot province of Cambodia.
· Packed in a resealable Doypack pouch
· Pepper flavor with notes of flowers and red fruit
· Suitable for salads, risotto, fish, desserts and drinks
· Awarded 2 Great Taste stars
· Grown in Kampot Province of Cambodia
· Packed in a resealable Doypack pouch
· Pepper flavor with notes of camphor, cedar and citrus
· Suitable for poultry, fish, seafood and salads
· Awarded 2 Great Taste stars
· Grown in the Kampot province of Cambodia
· Vacuum-sealed for maximum freshness with an option for glass jar packaging
· Pepper flavor with notes of tea leaves, citrus and sea minerals
· Suitable for meat, Indian and Asian cuisine, and side dishes
· Awarded 3 Great Taste stars
· Blend of Kampot pepper stems, Cambodian turmeric, and fragrant lemongrass
· 100% Cambodian organic ingredients from small local farms
· Sustainability - we've "saved" Kampot pepper stems that are usually discarded
· Suitable for making a delicious tea - cools in summer, warms in winter!
· Discover the health benefits of organic Kampot pepper with Cambodian turmeric!
· Our own product that we enjoy on Cambodian farms and in offices
· 100g of fermented green pepper of the highest quality
· Grown in the Kampot province of Cambodia
· Vacuum-packed to preserve maximum freshness
· Peppery taste with fresh notes and a subtly salty flavor
· Primarily suitable for seasoning
· Exclusive gift packaging – the perfect gourmet gift in an elegant presentation
· Awarded 3 stars by Great Taste
· Grown in the Kampot province of Cambodia
· Vacuum-sealed for maximum freshness with an option for glass jar packaging
· Pepper flavor with notes of tea leaves, citrus and sea minerals
· Suitable for meat, Indian and Asian cuisine, and side dishes
· Awarded 3 Great Taste stars